Produce
Grains & Baked Goods
Wheat Flour
About this produce
Wheat flour is a fundamental ingredient in baking, providing structure and texture to a variety of baked goods. Its mild flavor makes it perfect for everything from bread to pastries, and it's a pantry essential for any home baker.
Storage
Room Temperature
~180 day shelf life
Varieties (1)
Wheat Flour
Pack: 5 lb. bag
Stone-milled all-purpose wheat flour with balanced protein content — suitable for everything from delicate pastries to hearty breads, with more character than mass-produced commercial flour.